Hot and sour soup (No meat & Easy)
Hot and sour soup (No meat & Easy)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hot and sour soup (no meat & easy). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hot and sour soup (No meat & Easy) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Hot and sour soup (No meat & Easy) is something that I have loved my entire life. They are nice and they look fantastic.

Seafood and meat, such as chicken, pork, and shrimps can be added to the soup too. If you wish to add them, then remember to mix in some julienne ginger. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.

To begin with this particular recipe, we have to first prepare a few components. You can cook hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup (No meat & Easy):
  1. Prepare 800 ml Water
  2. Prepare Bit of shredded black fungus
  3. Make ready 3 pcs. Shiitake mushroom
  4. Take 1 ⁄4 Block Tofu
  5. Take 1 Egg
  6. Make ready 30 ml White vinegar
  7. Take 1 tbsp. White pepper
  8. Prepare 1 tsp. Sesame oil
  9. Make ready 1 tbsp. Corn starch
  10. Make ready 3 tbsp. Water
  11. Prepare 1 tbsp. Soy sauce
  12. Prepare 1 tsp. salt
  13. Take 2 pcs. Chili pepper

Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian Hot and Sour Soup is the BEST Chinese Soup for a cold! The clear broth, vinegar and spiciness are Still pursuing a no dried-dog-food diet for Dozer, incorporating fresh meat and even vegetables. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour.

Steps to make Hot and sour soup (No meat & Easy):
  1. Soften the black fungus and shiitake mushrooms with hot water.
  2. Shred tofu, carrot. Black fungus, mushrooms cut into strips.
  3. Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
  4. Boil carrots, shiitake, black fungus, and tofu.
  5. Add salt and soy sauce.
  6. Mix in the egg and stir slowly.
  7. Add chili pepper.
  8. Add corn starch water, stir quickly and bring to boil.
  9. A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)

Soup preparation may use chicken or pork broth, or may be meat-free. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. Hot and sour soup is usually meat based with pork, but this version is vegetarian with tofu, mushrooms, carrots, green onions and vegetable stock. This soup is also great when you have a cold because you can make it spicy and it will help clear the sinuses. What do you serve with hot and.

So that is going to wrap this up with this special food hot and sour soup (no meat & easy) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!