Simple Beef polao
Simple Beef polao

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple beef polao. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Simple Beef polao is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Simple Beef polao is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple beef polao using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple Beef polao:
  1. Take 1 kg sela rice
  2. Take 850 g beef meat
  3. Make ready 1/2 litr water
  4. Get 2 cup oil
  5. Prepare 4 Onion medium size
  6. Prepare 1 tbsp ginger-garlic paste
  7. Get 1 tbsp Coriander (crushed)
  8. Make ready 1 tbsp cumin seeds (crushed)
  9. Make ready 300 g raisin
  10. Make ready 2 tbsp polao masala
  11. Make ready Namak as required

The food was really good,tasty and simple food.amount was huge.i have ordered khichuri with beef vuna,and. Simply Beef & Lamb is here to help you cook tastier, better beef and lamb dishes. Get a taste of different cuts, recipes and cooking methods here. "This is a very simple and quick beef stroganoff that can be made after a busy day at work. While the beef is marinating, whisk together the garlic and ginger sauce.

Steps to make Simple Beef polao:
  1. First of all cut meat into pieces. Then take water in a pressure cooker. Add salt, meat and cook meat for 30 minutes.
  2. When meat cooked put in a bowl and strain the water (yakhni) in a pot and keep aside.
  3. In another pot soak rice for 1 hour.
  4. Take a pan add oil heat it then add onion and wait until it turn golden brown. Then add ginger-garlic paste and cook for 2 minutes.
  5. Now add meat, crushed coriander and cumin and cook for 3-5 minutes.
  6. Now add yakni and wait it start boiling then add rice and wait till it Cook properly.
  7. In another pan heat oil and put raisin and fry it for 3 minutes on low flame.
  8. Now check rice if cooked then turn off the flame. Put raisin on rice. You can also put carrots but here it were unavailable.
  9. Now your yummy polao is ready to serve 😋..

Arrowroot powder is used as a thickening agent for the sauce, similar to cornstarch. Honey and sesame oil also provide a depth of. Basanti Polao or Mishti Polao, sometimes simply known as polao in Bengal refers to a sweet, ghee-laden rice dish made Biye barir polao usually served in a bangla wedding ceremony for the guest. How to cook beef? 🥩 Brisket is a cut of beef from the breasts, tender melt in the mouth meat. It is fantastic with roast potatoes or in sandwiches with lots of mustard.

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