Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something that I have loved my entire life.
Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time! This deliciously easy sandwich is made better only by dipping it into your piping hot beefy Au Jus! Crispy, melty, juicy, meaty, gooey cheesy straight up lunchtime goodness every time!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Make ready ● For The Bread
- Make ready 12 Thick Slices Fresh Artisinal Bread
- Make ready as needed Horseradish Sauce
- Take as needed Garlic Butter
- Make ready ● For The Meats [all precooked - room temp]
- Make ready 4 1/4 " Thick Slices Black Forest Ham [important for sweetness]
- Get 1 Pound Precooked Roast Beef Slices
- Prepare 1 Pound Precooked Turkey Breast Slices
- Prepare ● For The Cheeses [room temp]
- Take 8 Slices Swiss Cheese
- Get 8 Slices Provolone Cheese
- Prepare ● For The Au Jus
- Get 1 Bottle Au Jus Concentrate
- Make ready as needed Equal Parts Water Or Low/No Sodium Beef Broth
It has the addition of cheese making it a great savoury appetiser. They are crunchy on the outside and soft in the inner centre, plus they are hollow making them super light. · Mozzarella cheese, tomato, and pesto grilled cheese sandwich in delicious French bread. If you like Artichoke Spinach Dip, you are going to love this Spinach & Artichoke Panini with grilled chicken, marinated artichoke hearts, baby spinach, garlic spread, and. A hot and cheesy artichoke dip for your next gathering.
Instructions to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
- Here's what you'll need. Au Jus not pictured here. See below.
- Fry ham in Panini
- Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
- Press ham until fully scored.
- Butter the top piece of bread and place on your Panini Press.
- Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
- Create your easy Au Jus Sauce.
- Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
- Slice sandwich and prep for service.
- Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!
Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. How do you improve on all your favorite party dips? There are two secrets to this outrageously popular dip making an even better sandwich: jalapeño bread and the king of all buffalo sauces — Frank's Red Hot.
So that is going to wrap it up with this special food mike's hot 3 meat 2 cheese french dip paninis recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
