Easy Meat Sauce Pasta
Easy Meat Sauce Pasta

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, easy meat sauce pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry.

Easy Meat Sauce Pasta is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Meat Sauce Pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy meat sauce pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Meat Sauce Pasta:
  1. Make ready 150 grams Ground meat
  2. Take 1/2 Onion
  3. Get 1/2 Carrot
  4. Make ready 1 tsp Soup stock granules
  5. Get 1 tbsp Flour
  6. Make ready 150 ml Water
  7. Make ready 4 tbsp Ketchup
  8. Get 1 Salt and pepper
  9. Take 1 your desired amount Pasta

Here's the main thing we want to pass along: Pasta sauce doesn't need to be fussy or complicated to be good. Actually, the best ones are tried and true; it's the sauce you've made so many times that you know it like the back of your hand. This makes a somewhat chunky pasta sauce. The consistency comes mainly from the diced onions.

Instructions to make Easy Meat Sauce Pasta:
  1. Peel the carrot and mince.
  2. Peel the onion and mince. Soak for about 5 minutes in chilled water (to mellow the sharpness).
  3. Stir-fry the ground meat, carrots, and onions. When the meat starts to turn pale, add the flour and stir until evenly incorporated.
  4. Add the water and soup stock granules, then simmer for about 3 minutes over low heat.
  5. Add the ketchup, then stir until evenly blended.
  6. Season with salt and pepper, then it's ready!
  7. Boil the pasta.
  8. Here is the trick to boiling the pasta to al dente! After boiling for one minute, turn off the heat and cover with a lid. Allow to sit in the boiled water for the boiling time instructed, and it's done!
  9. Bon appetit!

Next time I'll try some meat with the pasta, add more fresh basil, and use the blender instead of so much chopping. Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. The main trick to this penne pasta recipe? Sufficiently browning the meat for the meat sauce! Which means using a cast iron frying pan on high heat, letting the ground beef cook in.

So that’s going to wrap this up for this exceptional food easy meat sauce pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!