Easy Meat Sauce with Ketchup
Easy Meat Sauce with Ketchup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy meat sauce with ketchup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Meat Sauce with Ketchup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Easy Meat Sauce with Ketchup is something that I have loved my whole life. They are nice and they look fantastic.

Baby Back Ribs with Sticky BBQ Sauce & Slaw Pork. Grilled Ribeye (Rib) Pork Chops with Easy Spicy BBQ Sauce Pork. In a separate small bowl, combine the brown sugar, mustard and ketchup.

To begin with this particular recipe, we have to first prepare a few components. You can have easy meat sauce with ketchup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Meat Sauce with Ketchup:
  1. Get 250 grams Ground meat
  2. Get 1 Onion
  3. Prepare 1 small Carrot
  4. Prepare 150 ml ★ Ketchup
  5. Take 100 ml ★ Water
  6. Make ready 4 tbsp ★ Japanese Worcestershire-style sauce
  7. Get 2 tsp ★ Sugar
  8. Prepare 1 Salt and pepper
  9. Get 1 tbsp Olive oil

You can vary amount of each ingredient to taste: if you like ketchup taste more - add less. After over three years of Sauced, it's time to lay the column down to sleep. But first, a fanfare of a farewell, with ten quick and easy ketchup variations. If you're still considering it, STOP!!

Instructions to make Easy Meat Sauce with Ketchup:
  1. Finely chop the onion and carrot.
  2. Put some olive oil in a pot and stir fry the ground meat. Season with salt and pepper, and add the finely chopped onions and carrots. Stir fry briefly.
  3. Add all the ingredients marked with ★ and mix. Put a lid on and simmer over low heat (check on it occasionally and mix). Remove any scum that appears.
  4. Simmer for about 15 minutes. When the vegetables soften, check the taste (it still tastes mild at this stage) and adjust with salt, pepper and ketchup. It's done!
  5. Sprinkle with Parmesan cheese, Tabasco or basil if you like.
  6. When you substitute semi-thick Japanese Worcestershire-style sauce or tonkatsu sauce for the Japanese Worcestershire-style sauce, reduce the amount of sugar, or just don't add any.
  7. Ketchup sauce is smooth at first but it becomes thick once simmered.

Industrial ketchup has a lot of sugars and salt. Vinegar is added as an afterthought to cut through this cloyingly sweet concoction. Sometimes I spread catsup on top and add chopped green bell peppers. A wide variety of easy meat sauce options are available to you, such as certification. This easy meat sauce is great over pasta or in a lasagna.

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