Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta with yogurt sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pasta With Yogurt Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Pasta With Yogurt Sauce is something that I have loved my entire life. They’re nice and they look fantastic.
Pasta with Yogurt Sauce. this link is to an external site that may or may not meet accessibility guidelines. Greek Yogurt Pasta Sauce With Fettuccine The Spruce Eats. Parmesan cheese, zucchini, pasta, greek yogurt, pasta sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have pasta with yogurt sauce using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pasta With Yogurt Sauce:
- Prepare 500 g pasta
- Take 500 g Labneh/Strained yogurt dip
- Get 1 cup yogurt
- Make ready 1 tsp salt
- Prepare 3 garlic gloves
- Prepare 200 g minced meat
- Make ready 100 g pine
- Take 1 tbs butter or margarine
- Make ready For boiling pasta
- Get 1 litre water 💦
- Prepare 1 tsp salt
- Get 1 tbs vegetable oil
Add chopped vegetables, cold chicken or shrimp to the cold pasta for more flavor. Fill a large pot with water and bring to a boil. Add the hot cooked pasta and toss to coat. Add some pasta water until sauce is at desired consistency.
Steps to make Pasta With Yogurt Sauce:
- In a cooking pot add oil till it boils then add salt and olive oil and the pasta
- Remove pasta and strain from water
- In an appropriate bowl pour yogurt and labneh/strained yogurt
- Smash the garlic with salt add to the yogurt and labneh after that mix them very well
- Add pasta
- In a hot pan pour margarine or oil and fry the pine, finally remove the pine and in the same pan fry the minced meat
- Last step put the minced meat on the top of the pasta mix
- Sprinkle the pine
- Served hot
- Made by: Tala Odaymat
This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. Serve this sauce immediately or freeze for later! Alex and I love crazy, inventive dishes and exotic flavors, but when it comes down to it, simplicity reigns in our style of home cooking. Greek yogurt adds protein and makes a creamy sauce when mixed with the pasta cooking water. Make sure to really salt the pasta cooking water to start building delicious flavor from the get-go.
So that is going to wrap it up with this special food pasta with yogurt sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
