Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken & bacon pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Chicken & Bacon Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken & Bacon Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken & bacon pasta using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & Bacon Pasta:
- Make ready 3 large chicken breasts
- Take 1/2 pkg. bacon, about 8 slices
- Get 1 small onion, chopped
- Prepare 3 cups Bowtie pasta, uncooked
- Take 1 can Italian Style tomatoes, undrained
- Prepare 1 pkg. Neufchatel cheese (8 oz.)
- Get 1/2 cup water
- Make ready 1/4 tsp. black pepper
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Instructions to make Chicken & Bacon Pasta:
- Cook pasta as directed on package. Drain and set aside.
- Meanwhile, dice bacon and cook in a large pot. Reserve bacon grease in pot; remove cooked bacon and drain in a paper towel lined bowl.
- Chop chicken breasts into bite size chunks; add chicken and onion into pot with the bacon grease.
- Sauté over med-high heat until chicken is thoroughly cooked.
- Add in tomatoes, bacon, cooked pasta, water, pepper and Neufchatel cheese broken up into chunks.
- Continue cooking on medium low until all ingredients are incorporated and cheese has melted. Enjoy!
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