Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge is something which I’ve loved my whole life.
The best banana bread with chocolate and nuts (VIDEO). Cinnamon Crumble Banana Bread-A delicious and moist banana bread that is topped off with a cinnamon crumble for the ultimate treat. This banana bread recipe is my favorite and it's also a crowd pleaser.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate banana bread with cinnamon+cardamom
#weeklyjikonichallenge:
- Make ready 2 cups all purpose flour
- Prepare 1/4 cup unsweetened cocoa powder
- Prepare 1/2 cup granulated sugar + 2tbsp
- Take 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/4 tsp salt
- Take 1/4 tsp cinnamon ground
- Make ready 1/4 tsp cardamom ground
- Get 3 very ripe bananas, mashed
- Get 2 large eggs beaten
- Make ready 1/2 cup unsalted butter melted
This Cinnamon Chocolate Chip Banana Bread is a recipe I got years ago from my cousin and I made a few tweaks. Homemade breads are really much easier than you may think and everyone needs a few good ones in their back pocket. This recipe doesn't require a mixer, it comes together pretty quickly. This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout.
Instructions to make Chocolate banana bread with cinnamon+cardamom
#weeklyjikonichallenge:
- Prepare your baking tin and set aside. Preheat your oven at 180 degrees celcius
- In one mixing bowl, add the dry ingredients from the flour to cardamom in that order.
- Whisk all these dry ingredients together until they are combined. Set aside.
- In another large bowl, add your mashed bananas. Followed by the beaten eggs and melted butter.
- Mix the wet ingredients until well combined.
- Add dry ingredients into wet ingredients.
- Using a spatula mix the two until they are just combined. Don’t over mix. Mixture will be thick and chunky
- Add the dough to your baking tin and spread it evenly in the pan.
- Put the bread in the preheated oven and bake for 55-65 minutes until done.
- Transfer to cooling rack and let the bread cool.
- Enjoy with a cup of warm milk 😊
It's a banana bread everyone will love! You can't have cinnamon swirl banana bread without the swirl! It took quite a few trials to get it just right and luckily, the easiest technique ended up. Double chocolate with cocoa and chocolate chips. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana Great recipe and so easy too!
So that is going to wrap this up with this special food chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!