Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef steak with mushroom sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Steak with Mushroom Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Beef Steak with Mushroom Sauce is something that I have loved my whole life. They are fine and they look fantastic.
Here is our version of a "Beef steak with mushroom sauce recipe". Remove from heat and keep warm. Beef Tenderloin in a Cream Cheese and Mushroom Steak Sauce.
To get started with this recipe, we must prepare a few ingredients. You can cook beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Steak with Mushroom Sauce:
- Prepare (Beef Steak Marination)~
- Get 750 gram beef (undercut)
- Make ready 1 cup coriander leaves
- Make ready 4 cloves garlic
- Take 4-5 green chillies
- Prepare 1 tsp salt
- Prepare 1 1/2 tsp Paprika
- Prepare 1/2 tsp black pepper crushed
- Get 1/2 tsp red chilli powder
- Take 4 tbls cooking oil
- Take 2 tbls lemon juice
- Take 1/2 tbls kachri powder (meat tenderizer)
- Take (Mushroom Sauce)~
- Prepare 1 tsp ginger garlic paste
- Take 2 tbls oil
- Prepare 1 cup sliced Mushrooms
- Prepare 1/2 tsp black pepper
- Prepare 2 tbls Worcestershire sauce
- Prepare 2 tbls Siracha sauce
- Prepare 1 1/2 tbls vinegar
- Prepare 2 tbls ketchup
- Take 1/2 tbls cornflour
- Take 1 cup water
- Get 1 tsp dried oregano
- Get 1 tbls butter
- Take (Vegetables)~
- Take 1 tsp butter
- Get 1 cup carrots Julian
- Take 1 cup capsicum Julian
- Make ready 1 cup sliced onions
- Make ready corn (as required)
- Take Boiled Rice (serve with)
A highly versatile creamy Mushroom Sauce for steak, chicken, pork chops and other seared proteins. Luxurious yet incredibly simple to make. You'll want to put this creamy Mushroom Sauce on everything! From steak to chicken, porks chops to roasts, smothered omelettes and baked potatoes.
Steps to make Beef Steak with Mushroom Sauce:
- First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
- In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
- Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
- Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
- Now add vinegar, Worcestershire sauce and siracha sauce.
- Add ketchup also and mix it well.
- Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
- Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables 😋
- Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.
Enjoy these hearty beef tenderloin steaks with Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce–perfect for dinner. Using the pan with the steak drippings, heat over medium heat. If needed, whisk in additional beef stock to thin the sauce. Season sauce with salt and pepper to taste. Beef Ribeye Steaks are served with mushrooms in a balsamic vinegar sauce.
So that’s going to wrap it up for this exceptional food beef steak with mushroom sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
