Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese beef steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese Style Pepper Beef Steak Eat Smarter. Some of my dedicated viewers/subscribers been asking the chinese way of making simple tasty beef steak with lot of mouth watering saute yellow onion. Learn to cook these Chinese beef stir-fries, braises, and stews at home and save yourself time and money ordering takeout.
Chinese Beef Steak is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chinese Beef Steak is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chinese beef steak using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Beef Steak:
- Prepare 1/2 kg beef
- Get 1/4 cup oil
- Get 5 clove garlic
- Make ready 1 pinch salt
- Prepare 2 tsp msg / magic sarap
- Prepare 1 cup ketchup
- Get 1/2 cup brown sugar
- Make ready 1 tbsp paprika / chili powder
- Make ready 2 medium onion
Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir Reviews for: Photos of Chinese Pepper Steak. Heat oil in pan and fry garlic. Sear beef until almost fried in texture but do not overcook. Flank steak is by far the most popular cut of meat used by Chinese restaurants in all of their stir-fry dishes.
Instructions to make Chinese Beef Steak:
- slice beef thinly
- heat oil in pan and fry garlic
- sear beef until almost fried in texture but do not overcook
- add salt and msg
- mix in the ketchup and sugar, lower down heat
- while simmering add in the chili powder
- when the sauce is almost dry add the onion rings and slightly cook
- take off from heat and serve
It also happens to be the most recommended cut of beef we use in our stir-fry recipes. These satisfying suppers feature braising steak, beef mince, sirloin steak and more. Serve beef in a range of stir-fries and other Chinese-style dishes. These satisfying suppers feature braising steak. Chinese beef stew recipe - How to prepare (the authentic way).
So that is going to wrap it up with this special food chinese beef steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
