Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cherry cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you like chocolate covered cherries, you are going to love these Chocolate Cherry Cupcakes. A delicate spongy cupcake filled with cherry preserves and topped with cherry buttercream frosting. These Cherry Chocolate Cupcakes are vegan chocolate cupcakes filled with cherry pie filling and topped with a silky chocolate frosting!
Chocolate Cherry Cupcakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Cherry Cupcakes is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate cherry cupcakes using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cherry Cupcakes:
- Take (A) the cake
- Take 1 1/2 cups flour
- Get 2 cups milk
- Get 1/2 cup honey
- Get 1/4 cup cocoa powder
- Make ready 1 tsp baking powder
- Take 1 tsp cinnamon
- Prepare 1 tsp vanilla extract
- Get 1/2 cup oil
- Make ready 10 chopped cherries
- Prepare 10 chopped walnuts
- Make ready (B) garnish
- Make ready 10 halved cherries
- Prepare 1 tbsp honey
- Take 1 tbsp butter
- Make ready 1/2 tsp cinnamon
These chocolate cherry cupcakes are decadent, chocolaty and filled with a sweet cherry filling. My moist, light and fluffy chocolate cupcakes recipe is the base for these cupcakes. Please see my full disclosure policy for details. These Chocolate Cherry Cream Pie Cupcakes are a chocolate cupcake filled with cherry pie filling, a cheesecake mousse and they're topped with.
Steps to make Chocolate Cherry Cupcakes:
- Mix all the ingredients in section A and pour into 6 oiled cupcake mold.
- Preheat oven to 180°C then bake the cupcakes for 30-40 minutes or until fully cooked.
- Allow cake to rest outside oven for 30 minutes.
- Melt butter in pan and add honey, cinnamon and cherries. cook on low heat for 5 minutes or until softened. serve hot with the cupcakes.
Chocolate Cherry cupcakes are an easy homemade chocolate cupcake that after baked is filled with cherry pie filling. The perfect spongy chocolate cupcake paired with cherries is one of the best. Decadent, chocolaty and filled with dark cherries, the cupcake felt like heaven in my mouth. These chocolate cupcakes are not frosted like traditional cupcakes. Instead, they are dipped in a decadent.
So that’s going to wrap this up for this exceptional food chocolate cherry cupcakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
