Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green chili prawns. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
We welcome everyone to join us in this meaningful journey, to preserve the heritage of home-cooked recipes to explore and rediscover the beauty of. Chilli Garlic Prawns is one of the best Party Starter recipes. Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a side with fried rice or Chinese style Noodles or simple Pasta dishes.
Green Chili Prawns is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Green Chili Prawns is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook green chili prawns using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Chili Prawns:
- Get 300 gr prawns, split the back and take out the dirt
- Make ready 1 tbsp lime juice
- Prepare 1 tsp salt
- Get 2 tbsp vegetable oil
- Prepare 4 cloves garlic, minced
- Take 6 cloves shallots, finely sliced
- Make ready 6 green chili peppers, thinly sliced at an angle
- Make ready 1 big tomato, divided into 12
- Make ready some water
- Prepare salt, white pepper powder, and mushroom powder broth
Dry Chilli Prawns Recipe with step by step. This is so easy to make and so delicious to enjoy. I had it with prawn fried rice and the combo was so good. Deep fried prawns in green chilli gravy.
Instructions to make Green Chili Prawns:
- Mix the prawns with salt and lime juice. Set aside for 15 minutes.
- Heat the vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
- Add green chili and tomato. Add some water. Mix well.
- Add prawns. Season with salt, white pepper powder, and mushroom powder broth. Cook prawns until they change color (more or less 3-6 minutes).
- Serve with warm rice! 😋
For more recipes related to Fried Chilli Prawns checkout Palak Methi Prawns, Daab Chingri, Pepper Garlic Malai Prawns, Fried Prawns. Add the prawns; leave them to go pink on one side, then flip them and cook until pink all over. Singapore Cuisine Hokkien Mee Or Stir Fry Noodles. Crispy Prawns in Breadcrumbs with Red Peppres, Tomatoes, Chilli Sauce, Sesame. Then cut the remaining green part of the spring onion into batons.
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