Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg samosa (indian). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa recipe - Learn how to make crispy punjabi samosa at home.
Veg samosa (Indian) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Veg samosa (Indian) is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have veg samosa (indian) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg samosa (Indian):
- Get Outer shell
- Take 2 cups all-purpose flour
- Take Vegetable oil
- Make ready Inner filling
- Prepare 2 potatoes (peeled and boiled)
- Make ready 1 cup green peas (boiled)
- Take 2 tbsp chaat masala
- Get 2-3 sticks fresh coriander leaves
A wide variety of veg samosa options are available to you, such as key selling points, applicable industries, and warranty. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.
Steps to make Veg samosa (Indian):
- Knead the flour well with oil,salt and warm water, the dough has to be coarse in texture, keep aside
- Mash the boiled potatoes add in the spices and mix well.
- Now with a roller pin take batches out of dough and make a small circle and cut in halves. In one half pour some of potato mix and join both sides and the top to make a triangle shape.
- Deep fry the samosas and serve it with chutney/tomato sauce.
Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. An Indian samosa is a flaky crust made of maida and filled with spiced potatoes and peas. Search for your recipe here: Vegetable Samosa Recipe. Samosa is probably the most popular Indian snack.
So that’s going to wrap it up with this exceptional food veg samosa (indian) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
