Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna mousse with avocados. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna Mousse with Avocados is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Tuna Mousse with Avocados is something that I’ve loved my entire life. They are fine and they look fantastic.
This delicious tuna and avocado salad is packed with flavor for an interesting twist on typical tuna. Perfect for a satisfying lunch or picnic take-along, especially if you love fresh avocados. Our chefs at Aulani, a Disney Resort & Spa, in Hawai'i are always creating delicious island-inspired dishes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna mousse with avocados using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna Mousse with Avocados:
- Get 1 Tin Tuna in Spring Water (Chunks best)
- Get 1 Large Tbls Mayonnaise
- Prepare 2 Anchovy Fittles
- Prepare 1 Tsp Capers
- Get 1 Tbsp Lemon or Lime Juice
- Get Salt and Pepper
- Take Avocados
- Prepare Paprika to Garnish
This 'Italian Tuna Mousse' turns humble tuna salad into a dip/ spread you can be proud to serve at your next gathering. The tuna, avocado & olive oil all provide you with some satiating healthy fats, the hidden spinach adds an iron boost and the lime and oregano provide the flavors of the Mediterranean. This is the most delicious tuna mousse. This is the most delicious tuna mousse.
Steps to make Tuna Mousse with Avocados:
- Put everything into a blender or food processor with Blade - pulse until smooth but no puree - little texture is good.
- Pour into a bowl and put in the Fridge for 55 min or over night. it will thicken.
- Serve over half an avocado with some salad and hot buttered Toast. Sprinkle with a little paprika to garnish.
I got the recipe from a friend after having it at her party and not being able to get it out of my mind. A simple combination of tuna salad and avocados, they're easy to make, loaded with healthy protein, healthy fats and will keep you satiated long after lunch is over. Add avocado mixture and tomatoes to tuna mixture; toss well to combine. Combine with mirin and soy sauce; refrigerate Meanwhile, combine avocado, lime juice, olive oil, salt, and pepper. Divide reserved tuna and avocado mixtures between plates.
So that is going to wrap it up for this special food tuna mousse with avocados recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
