Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, portuguese steak/hand cut fries/steamed veggies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Portuguese Steak/hand cut fries/steamed veggies is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Portuguese Steak/hand cut fries/steamed veggies is something which I’ve loved my whole life. They are fine and they look wonderful.
Great recipe for Portuguese Steak/hand cut fries/steamed veggies. The best steak there is, try it and thank me later. Great recipe for Portuguese Steak/hand cut fries/steamed veggies.
To begin with this recipe, we have to first prepare a few ingredients. You can cook portuguese steak/hand cut fries/steamed veggies using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Portuguese Steak/hand cut fries/steamed veggies:
- Prepare Hot Sauce Frank's red or any red is good
- Make ready Crushed red peppers
- Make ready 2 cans beer
- Prepare 2 Boneless Ribeyes/Sirloin
- Make ready Brown Gravy Powder mix
- Get Minced garlic
- Take 2 eggs
- Prepare Potatoes sliced thin for French fries
- Get Sweet red pepper for garnishing
The best steak there is, try it and thank me later. I served our Salisbury Steaks with steamed veggies and the Pioneer Woman's Crash Hot Potatoes. Travis said he liked this meal more than Thanksgiving dinner. Great recipe for Portuguese Steak/hand cut fries/steamed veggies.
Instructions to make Portuguese Steak/hand cut fries/steamed veggies:
- Salt and pepper steaks at room temp. Pan fry About a tablespoon olive oil, a tablespoon butter with 9 garlic cloves. Let garlic fuse into oil. Then add steaks and cook to your liking. Remove steaks and set aside. Add almost 2 cans of beer, 3-4 tablespoons of hot wet pepper, bay leaves, couple dashes of hot sauce, sliced Portuguese peppers. Simmer for about 15 minutes then add a packet of brown gravy and let thicken. Add steaks back for a few minutes to absorb sauce. And that’s it!
The best steak there is, try it and thank me later. Transfer the blanched fries to the prepared pan and spread them out in a single layer to cool. Portuguese steak is usually thin, quick to cook and filled with spicy flavor. You can add a spicy red pepper if you really want it hot and spicy or you can fry an egg and place it on top of the steak when you serve it. Usual sides are fresh cut french fries, rice or salad. house cut and hand battered Maplebrook Farms mozzarella, lightly fried and served with marinara. thinly sliced steak, Vermont cheddar cheese, grilled onion and peppers, sriracha aioli, toasted Plant based veggie burger, Grazers secret sauce, lettuce, tomato, pickled red onions, avocado.
So that’s going to wrap it up for this special food portuguese steak/hand cut fries/steamed veggies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
