Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, christi's green tea honey crusted salmon. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Christie's Catering serves clients across Renton, Seattle, Puyallup, North Bend, Lakewood, Federal Way A delicious new addition to the culinary lineup with beef, chicken, salmon, lamb, and Chicken is a blank canvas just waiting for our special culinary touches. We do a Pecan crusted chicken breast. Rinse salmon & dry with paper towel.
Christi's Green Tea Honey Crusted Salmon is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Christi's Green Tea Honey Crusted Salmon is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook christi's green tea honey crusted salmon using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Christi's Green Tea Honey Crusted Salmon:
- Make ready 1 Salmon
- Prepare 1 Salt to taste
- Get 1 Pepper to taste
- Get 1 Olive oil (amount depends on size of fish.) enough to generously coat fish.
- Take 2 tbsp Green tea, or less. some teas are stronger than others. A good rule of thumb is, if it brews strong, use less. you can use tea bags, but they tend to be less fresh than loose,packed well.
- Make ready tbsp Honey
Honey, Almond & Quinoa Crusted Salmon. Green Tea Marinated Salmon with Asian Slaw. You may have mixed feelings about drinking the stuff, but it works wonders on salmon. Herb Crusted Baked Salmon With Salmon Fillet, Butter, Lemon, Pepper, Salt, Panko Bread Crumbs, Garlic, Fresh Parsley, Fresh Dill, Lemon Pecan Crusted Salmon with Rosemary will become your go to weeknight and most loved guest recipe!
Steps to make Christi's Green Tea Honey Crusted Salmon:
- Prepare salmon by cutting into reasonable portion sizes. I always leave the skin on, but do as you wish.
- Coat salmon with olive oil, don't bath it in oil, but give it enough for a good massage.
- Season with salt & pepper to taste. Drizzle the honey on both sides.
- If using loose tea, and it's coarsely ground, I recommend placing it in a coffee grinder & refining it a bit more.
- If using tea bags, cut open tea bag, and place in a Bowl
- Lightly dust salmon on both sides so that It's covered lightly with green tea. don't rub it in.
- Keep in mind that salt & green tea will draw out moisture, so it's important that you coat the salmon in oil first, you can also brush with honey for a sweeter flavor. Be sure you don't over cook the salmon.
- When cooking with salt & tea your cooking time should be reduced slightly. Salmon should be cooked on medium heat, and thickness of salmon should be considered so as not to overcook.
This delicious baked salmon recipe is easy on the cook. Salmon is one of my favorite dinners to make so I should be sharing it a lot more often. It's generally very easy to prepare, it's incredibly healthy (it even makes the superfood Brush top of salmon with honey mustard mixture and season lightly with salt and pepper and rotate to coat with crumb mixture..on Yummly I like to serve this almond crusted salmon over rice with a green vegetable on the side. Put the pot of rice up to steam at the same time that you start cooking the salmon and.
So that’s going to wrap it up for this special food christi's green tea honey crusted salmon recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
