cod,langustines and sauerkraut (Zante)
cod,langustines and sauerkraut (Zante)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cod,langustines and sauerkraut (zante). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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cod,langustines and sauerkraut (Zante) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. cod,langustines and sauerkraut (Zante) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cod,langustines and sauerkraut (zante) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make cod,langustines and sauerkraut (Zante):
  1. Get 4 pieces of cod sliced from the middle each about 200 grams
  2. Prepare 1 tbsp lemon juice
  3. Take 1 pinch of salt
  4. Take 150 grams shalotts
  5. Make ready 100 grams smoked trout
  6. Get 400 grams cox apples
  7. Prepare 2 tbsp oil
  8. Prepare 10 juniper berries
  9. Prepare 1 tsp brown sugar
  10. Prepare 1 glass of sauerkraut 770grams drained
  11. Make ready 1/2 glass good dry white wine
  12. Make ready 4 large langustines uncooked

Very fresh fish makes the sushi very good. The langoustines, fresh or grilled, were fantastic. I could eat it all day. Saw, Texas Chainsaw Massacre, and more.

Instructions to make cod,langustines and sauerkraut (Zante):
  1. wash the cod an remove any bones. With the skin on outside make a roll ,tie with kitchen string,Drizzle over lemon juice add salt and stand to rest in fridge
  2. slice the shalottes thinly, chop the smoked trout. Peel the apples quarter and slice thinly
  3. heat oil and gently heat apples, trout and shallotes. squeeze any remaining juice from sauerkraut.add juniper berries.mix well and season with salt and sugar.add the white wine and gently cook for about 30 minutes stiring.
  4. preheat oven to 225 C / Gas 4 . place the washed prawns(langustines) and the cod rounds on top of the sauerkraut in a ovenproof dish, cover the pan with foil not directly on top of the fish and cook for 15 minutes until fish is cooked.serve with parsley or celeriac potato mash
  5. if you do not like juniper berries ,you can remove them as they they have a bitter fruity flavour .

Anime Express, Fire Claw III, Plunder Pack, and more. Saute sauerkraut with some cooked bacon and potatoes for a delicious twist on hash. Serve with an egg on top, if desired. Sauerkraut can be added to so many other things than just the Reuben. Lightly steam or saute the sauerkraut and serve on top of lightly.

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