Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Here is how you cook that. The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with.
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Take Pastry dough:
- Prepare 1/2 kg plain flour
- Get 250 gr margarine
- Make ready 1/2 tsp salt
- Take 1/2 cup water
- Take 2 tbsp cooking oil
- Get 2 boiled egg (optional)
- Make ready Cooking oil to fry
- Make ready Filling:
- Make ready 4 carrots
- Make ready 4 potatoes
- Make ready 2 spring onions
- Prepare Spices:
- Take 1/2 red onion
- Get 4 garlic cloves
- Make ready 1 candle nut
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Take 1/4 tsp sugar
Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. The Best Vegetarian Pastry Recipes on Yummly Sally Clarke, Meera Sodha, Blanche Vaughan, Kitty Mix well, then spoon over the vegetables, adding more to the tomato and paneer tray than the other two.
Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
- Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
- Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
- Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
- Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
- Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
- Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
- Enjoy :)
An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. We had a gluten intolerant vegan and the pastry without egg was a disaster. Any advice would be gratefully received. Vegetarian Tortilla Soup with Sweet Potatoes Vegetarian Dishes Fried Vegetables Recipes Veggie Recipes Vegetable Fried Rice Recipe Vegetarian Recipes Healthy.
So that is going to wrap it up for this exceptional food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
