Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, honey garlic shrimp & tofu with rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and.
Honey garlic shrimp & tofu with rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Honey garlic shrimp & tofu with rice is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook honey garlic shrimp & tofu with rice using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey garlic shrimp & tofu with rice:
- Take 1 lb medium raw shrimp
- Prepare 1/3 cup honey
- Make ready 1/4 cup soy sauce
- Prepare 1 teaspoon minced garlic
- Make ready 1/2 teaspoon onion powder
- Get 1 cup minute rice
- Prepare 2 tablespoons green onion
- Make ready 1/2 cup diced mushrooms
- Prepare 1/2 lb firm tofu
- Take 2 tablespoons sweet Chile sauce
- Get 1 teaspoon teriyaki sauce
That's one of the best parts of shrimp recipes. Honey Garlic Shimp Recipe flavorful, weeknight easy go-to meal. Honey garlic shrimp combines the pungent flavor of browned garlic with the sweet sticky texture and taste of caramelized honey to coat a bunch of plump savory shrimp in a glorious glaze. Honey Garlic Shrimp - super easy and tasty skillet shrimp made with honey garlic sauce that uses This honey garlic shrimp is perfect for any meal.
Steps to make Honey garlic shrimp & tofu with rice:
- Mix shrimp with honey, minced garlic, onion powder and soy sauce and marinate for a minimum of 15 minutes or up to 8 hours. I marinated mine for an hour.
- Cook rice as directed on package. Set aside. Place tofu with a paper towel beneath and on top and place something heavy like a cast iron skillet on top to press out the extra water. Cut tofu into 1/4 inch pieces.
- In lightly oiled skillet place diced mushrooms, green onion and tofu and sauté on medium heat for about 8 minutes flipping halfway through. Stir in teriyaki sauce and sweet Chile sauce and stir then stir in rice. Heat another 2/3 minutes.
- Place on plate and top with shrimp and garnish with green onion.
As simple as it sounds, this is probably one of the. Learn how to make a healthy honey garlic shrimp stir fry with less sugar and sodium, but more flavor. This Honey Garlic Shrimp is the perfect quick and easy dinner for all those busy weeknights BUT it's also delicious enough for company! This Healthy Honey Garlic Shrimp recipe is all about the sauce. Just four simple pantry essentials in the right proportions - Aunt Sue's Raw & Unfiltered Honey, soy sauce, rice vinegar and garlic.
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