Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, homemade calzones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Calzone - Easy To Make Italian Recipe By Teamwork Food. How to make the real neapolitan Calzone Come fare il vero calzone napoletano.
Homemade Calzones is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Homemade Calzones is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade calzones using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Calzones:
- Take 2 packages pizza dough
- Take 1 1/2 cup marinara sauce
- Prepare 1/2 cup ricotta
- Take 1/2 cup mozzarella
- Get 1 egg
Golden brown on the outside and warm and cheesy inside. If there's just one or two of you at home, a whole pizza just seems like too much. This Easy Calzones Recipe will take your favorite pizza and wrap it into something super tasty and impressive! Making calzones has never been so simple!
Steps to make Homemade Calzones:
- First roll out your pizza dough until it is thin enough to fit the fillings but not break
- Cut the dough into 2x2 squares
- Put a dollop of ricotta in the middle of each square and top with a pinch of mozzarella
- Fold the dough in half to create a pocket for the stuffing and crease the edges so that the stuffing can’t leak out
- Brush the tops of each calzone with some egg wash
- Put in your air fryer at 380 for 8 minutes or in the oven at 350 until golden brown and cooked through
- Serve with marinara sauce
Homemade calzones reheat beautifully for lunch the next day! If you would like to make a big batch of calzones to freeze for later, simply bake them as normal, allow them to cool, wrap tightly in plastic. Try homemade calzones for a laid-back dinner that's easily prepared ahead of time or frozen for later on in the week. To freeze calzones for later, wrap in plastic wrap and transfer to freezer bag. Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza.
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