Calzone
Calzone

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, calzone. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Making Calzones with Frank Pinello from the Pizza Show. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling. Dip it in zesty pizza sauce and prepare to be amazed.

Calzone is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Calzone is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook calzone using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Calzone:
  1. Get For dough:-
  2. Prepare 1 1/2 cup Flour-
  3. Prepare 1 tsp Sugar -
  4. Make ready to taste Salt
  5. Take 3/4 tbsp Dry yeast-
  6. Prepare 1 cup Water lukewrm-
  7. Make ready For filling:-
  8. Make ready 1 Onion - chopped
  9. Make ready 1 Capsicum- chopped
  10. Make ready 2 tbsp Sweet corn-
  11. Prepare 2 tbsp Mushroom-
  12. Get 1 tbsp Chilli flakes-
  13. Get 1 tbsp Oregano-
  14. Get to taste Salt
  15. Get 2 tbsp Tomato puree or sauce
  16. Get 1/2 tsp Kali mirch-
  17. Make ready 1/2 cup Mozrella chese-
  18. Take 2 tbsp Oil-

Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. Cover the calzone with a damp towel or plastic wrap (grease the underside of it so it won't stick to the dough). Did you ever eat an Italian Calzone in a restaurant? Calzone is basically the same as pizza but with a much prettier appearance.

Instructions to make Calzone:
  1. Dough -Take a glass bowl add yeast,sugar,1/2cup lukewarm water.take rest for 15-20min.
  2. Now add flour and salt in yeast mixture make a soft dough,add 1tsp oil and take rest for 1/2an hour on warm place.
  3. Filling:-,take a pan add oil,add onion capsicum,garlic fry it little add mushroom,corn saute it.add all masala and herbs.add sauce and balance the taste.lastly add pizza chese
  4. Now dough divided by 4 parts.take one part and roll it in circle,add filling in centre and fold it.prick it with fork or knife.brush with oil
  5. On top.bake it in preheated oven on 180 degree for 15-20min.

Here is the calzone ready to bake. This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone Calzone are basically folded Italian bread stuffed with veggies and cheese. the outer bread is made. Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza. From Italian calzone (literally "stocking, trouser"). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni).

So that’s going to wrap this up for this exceptional food calzone recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!