Ho Fun Noodles with Beef and Vegetables
Ho Fun Noodles with Beef and Vegetables

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ho fun noodles with beef and vegetables. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ho Fun Noodles with Beef and Vegetables is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ho Fun Noodles with Beef and Vegetables is something that I’ve loved my entire life. They are nice and they look fantastic.

Ho Fun noodles are one of the best types of noodles out there. They are flat shaped rather than round, like egg noodles are. They are probably best found in oriental supermarkets and can be bought wet or dried (we are using dried in this recipe).

To get started with this recipe, we have to prepare a few components. You can cook ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
  1. Prepare 1-1/2 pounds ho fun noodles see my recipe
  2. Get 1 pound ground beef
  3. Prepare 1/2 pound carrots
  4. Get 1/2 large onion sliced
  5. Prepare 1/3 cup soya sauce
  6. Prepare 1 teaspoon sesame seed oil
  7. Get 1 teaspoon salt
  8. Prepare 1/3 cup unbleached flour all purpose
  9. Prepare 1 teaspoon ground white pepper
  10. Take 1 teaspoon red wine vinegar
  11. Make ready 1 quart beef broth divided

Then add ho fun, beef, and sauce mixture and cook until the sauce has thickened. Saucy Beef Chow Fun: Recipe Instructions. They should be at room temperature. The beef should absorb the water and soy sauce so there's no liquid.

Instructions to make Ho Fun Noodles with Beef and Vegetables:
  1. Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
  2. Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
  3. Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!

A classic Cantonese Beef Chow Fun Noodles (aka Gon Chow Ngo Ho) made with chewy flat ho fun rice noodles and tender flavourful beef slices that is simple and quick to throw together so you can enjoy this any day of the week! The key to having long strands of chewy ho fun noodles that can withstand stir-frying is buying the right type of ho fun noodles. INGREDIENTS FOR BEEF CHOW FUN For this beef chow fun recipe, most of these ingredients can be found at your local Asian grocery store. It is a kind of flat and wide rice noodles in southern china especially in Guangdong province. Either served in stir fry recipes or soup recipes.

So that is going to wrap this up for this special food ho fun noodles with beef and vegetables recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!