Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, matoke, beef and rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Matoke, beef and Rice is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Matoke, beef and Rice is something that I have loved my entire life.
On this episode of Food Time Chef Ali prepares Swahili plantains Matoke in coconut sauce to go with some great thai inspired beef. Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock.
To begin with this recipe, we have to first prepare a few components. You can have matoke, beef and rice using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Matoke, beef and Rice:
- Make ready 250 g beef
- Take 10 pcs green bananas
- Take 2 tomatoes
- Take 1 pc onion
- Prepare Capsicum
- Take Corriander
- Take Cooking oil
- Make ready 1 pc royco cube
This is the kind meal your mom spoils you with when you visit. Matoke is an African dish we hope former President Obama had when he came to Kenya. Matoke, beef and Rice. beef, green bananas, tomatoes, onion, Capsicum, Corriander, Cooking oil, royco cube. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls.
Steps to make Matoke, beef and Rice:
- Peel your bananas and place them on salty water to avoid blackening
- Boil until soft, add salt to boiling water
- Boil your beef till soft and tender
- Add oil and fry till golden brown then add onions,royco cube then fry for sometime then add tomatoes
- Once tomatoes dissolve to make a thick soup add your matoke, stir until well incorporated
- Add some water and simmer it for 8minutes
- Serve with rice
In fact, I'm yet to Today's Beef and Rice recipe is intended to be a quick, no fuss (yet super tasty!) midweek meal. Hence why it's made in one pot, with ground beef, a. Pour water into beef and rice, stir seasoning packet from rice into mixture, and cover skillet. Bring to a boil, reduce heat to low, and simmer until the liquid has been almost completely absorbed. Rice is a traditional dish in many Latin American and Caribbean countries.
So that’s going to wrap this up with this special food matoke, beef and rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
