Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red pepper soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red pepper soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Red pepper soup is something that I have loved my whole life.
Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup. How Do I Make Roasted Red Pepper Soup? This soup is quick and easy to put together with the main ingredient being red peppers.
To get started with this particular recipe, we have to prepare a few ingredients. You can have red pepper soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red pepper soup:
- Get 6 red bell peppers, diced
- Prepare 1 yellow onion, diced
- Take 2 carrots, diced
- Prepare 4 clove garlic, minced
- Prepare 1 tbsp olive oil
- Prepare 32 oz vegetable broth
- Get 1 tsp dried thyme
- Get 1/2 tsp red pepper flakes
- Make ready 1/4 tsp cayenne pepper
- Make ready 1/4 tsp paprika
- Take 1/4 tsp salt
- Take 1/4 tsp black pepper
- Take 1/4 cup half and half
It's gluten free, as long as your tortillas are gluten free, and easily made vegan. This roasted red pepper soup is an excellent source of healthy vitamins - and it's delicious! If you don't have an immersion blender, a regular blender works fine. This creamy, nourishing roasted red pepper soup is tangy and delicious.
Instructions to make Red pepper soup:
- In stock pot, saute vegetables in olive oil until tender, about 10 minutes.
- Add broth and seasonings. Bring to a boil, then reduce heat and simmer 30 minutes.
- Puree soup, either with an immersion blender or in batches in a food processor.
- Add half and half and heat through.
It's made with fennel I love making this colorful roasted red pepper soup on cold winter days. Roasted red peppers have a mild and slightly sweet flavor that get released when you puree them for this creamy soup recipe. This particular Roasted Red Pepper Soup is one of my hubby's favorite dishes. Roasted red pepper soup is a blend of red peppers, tomatoes, onions, garlic and basil. It's delicious, healthy and easy to make - just roast all the veggies on one baking sheet, then blend it all together in.
So that’s going to wrap this up with this special food red pepper soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
