Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, caribbean kale soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Best friends, Audrey and Patti, travel around Alaska, meeting local characters and harvesting their own food while cooking up a STORM! This wonderful soup will warm your insides, delight your taste buds, and fill your stomach on a cold winter's night. Kale Soup from Delish.com is a hearty, vegetarian delight. large bunch kale, removed from stems and torn into medium pieces.
Caribbean Kale Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Caribbean Kale Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have caribbean kale soup using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caribbean Kale Soup:
- Take 1 bunch Shredded Kale
- Get 1 lb Sweet potato cubes
- Make ready 1 Fine chopped onion
- Get 3 tsp Chopped garlic
- Take 1 Jalapeño
- Make ready 1 can Unsweetened coconut milk
- Prepare 1 tbsp Sugar
- Get 1 tsp Salt
- Get 1/2 tsp Whole clove
Quick, easy and impossible to get wrong, this chard and kale version is a real winner. This easy soup is full of immunity-boosting foods: vitamin C-rich kale, vitamin D-enhanced mushrooms, zinc-containing chicken and chickpeas, and antioxidant-packed garlic. This vegetarian kale soup is a great way to utilize seasonal winter vegetables like mushrooms and garlic. Serve with bread or salad for a full meal.
Steps to make Caribbean Kale Soup:
- In a large pot hit the coconut oil. Add the onion and let it steam.
- Add the garlic and jalape?o.
- After a few minutes add the sweet potato and the kale. Let it steam for 10 minutes.
- Add water to cover and boil.
- Add sugar, salt and clove.
- Add coconut milk
This vegan kale soup has healthy curried vegetables that taste delicious! Gluten free, dairy free, and paleo. Share: Rate this Recipe You can make this soup with canned beans, but starting with dried beans is more traditional. Serve soup with hunks of crusty bread and butter. Cook's Note: If you are in Mystic, ask for cherise Categories: European Recipes Portuguese Recipes Soup Kale Chorizo Sausage Recipes Main Dish.
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