Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sup jagung telur (egg drop corn soup). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sup Jagung Telur (Egg Drop Corn Soup) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sup Jagung Telur (Egg Drop Corn Soup) is something that I have loved my entire life.
Sup Jagung Telur—⠀⠀⠀⠀⠀⠀⠀⠀⠀ Sup jagung emang paling enak disantap sebagai makanan pembuka. Apalagi di bulan #Ramadan seperti sekarang. Egg Drop Soup ( Sup telur ).
To get started with this recipe, we have to prepare a few ingredients. You can cook sup jagung telur (egg drop corn soup) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sup Jagung Telur (Egg Drop Corn Soup):
- Make ready 3 cups chicken stock / water for vegetarians
- Prepare 2 cans cream-style corn
- Get 1 cup frozen corn kernel
- Prepare 2 gloves garlic, minced
- Get 2 eggs, beaten
- Get 2 teaspoons cornstarch mix with 1/4 cup water
- Make ready salt and pepper
- Make ready 2 spring onions, chopped
- Prepare several drops of sesame oil
It was my favorite food in the whole entire world as a kid. Egg drop soup was always her first choice. You don't need to add tons of spices like star anise and cloves because it overpowers the delicate egg flavor. Aduk sup dengan pelan searah jarum jam sambil masukkan telur yang sudah dikocok sedikit demi sedikit sehingga telurnya bisa membentuk seperti serat.
Steps to make Sup Jagung Telur (Egg Drop Corn Soup):
- In a saucepan, combine the cream-style corn and chicken stock. Bring it to boil over medium-high heat.
- Add in minced garlic and the corn kernel.
- Add the cornstarch mixture to the simmering corn soup and continue to cook for about 2 minutes or until thickened. Add salt and pepper.
- Gradually add the beaten eggs while stirring the soup constantly in one direction. Add chopped spring onions and sesame oil.
- Serve warm with spring onions garnished.
- Note : Crab meat or boiled chicken breast (cut into small pieces) can also be added if meat is desired.
Sup jagung telur puyuh ini dikombinasikan dengan bahan tambahan lainnya agar lebih spesial, yaitu jamur tiram. Yuk buat sajian sup jagung Jika semua bahan-bahan sudah siap, anda bisa langsung membuat sup jagung telur puyuh. Isi Kandungan: Sup sup telur adalah sup ayam rebus yang sangat mudah dan dianggap sebagai makanan keselesaan Cina. Banyak restoran berkhidmat sup drop telur menebal (lihat Bagaimana Menebang Sup Drop Telur di bawah) menggunakan tepung jagung. Sup jagung emang paling enak disantap sebagai makanan pembuka.
So that’s going to wrap this up for this exceptional food sup jagung telur (egg drop corn soup) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
