Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, hunan beef and noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hunan Beef and Noodles is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Hunan Beef and Noodles is something that I have loved my whole life. They’re fine and they look wonderful.
Hunan Beef and Noodles step by step. Bring pot of water to rolling boil. Add beef tips and sear outside.
To get started with this recipe, we have to prepare a few components. You can have hunan beef and noodles using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hunan Beef and Noodles:
- Prepare 4 oz beef tips
- Prepare 3 oz rice noodles
- Get 1/2 cup broccoli
- Take 1/4 cup celery
- Make ready 3 tbsp soy sauce
- Get 1 tbsp sweet chili sauce
- Prepare 1 tbsp honey
- Make ready 1 tbsp dijon mustard
- Make ready 1/2 tsp cayenne pepper
- Make ready 1/2 tsp garlic powder
- Prepare 1/4 tsp salt
This is the authentic Chinese version. As a foodie who loves spicy food, Hunan food is one of my top choices; even sometimes Hunan style dishes are too spicy for me. Hunan cuisine usually features fresh chili and short term picked chili peppers for example this salted Hunan chili. Hunan Beef Noodle or Vermicelli at Hunan Spicy Taste Restaurant "Wanting to try a new restaurant, my significant other and I stopped by this plaza.
Instructions to make Hunan Beef and Noodles:
- Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
- Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
- Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
- When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
- When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles.
Since we were not in the mood for all you can eat hot pot, we decided to try this spicy… Americanized Hunan Beef vs. There's an Americanized way to prepare Hunan Beef, and an authentic Chinese way. This is—you guessed it—an authentic Chinese Hunan Beef recipe, so you all can taste what Hunan Beef should really be like! Cook the noodles in boiling water for a minute or until just al dente. Drain and add to the pan with the beef.
So that’s going to wrap this up for this exceptional food hunan beef and noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
