Fried Ramen and Tuna.
Fried Ramen and Tuna.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried ramen and tuna.. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In this episode of "The Ghetto Gourmet" Big Red experiments with Ramen noodles. He invents a new dish, he calls Asian Tuna Fried Ramen. Heat the skillet to medium-high and add the tuna.

Fried Ramen and Tuna. is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fried Ramen and Tuna. is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried ramen and tuna. using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Ramen and Tuna.:
  1. Prepare 1 Soy Sauce
  2. Make ready 1 sesame oil (optional, more for complex recipe)
  3. Take 1 oil (olive or vegetable)
  4. Take 2 packages Oriental Flavored Ramen noodle. (or buy fresh dry ramen from market)
  5. Make ready 1 can White Tuna In Oil (or buy fresh and bake, more complex recipe coming soon.)
  6. Take 1 can peanuts (doesn't mater if salted) (or buy fresh nuts and deshell)
  7. Take 1 can Pickled jalapinos with carrots and onion. (you can pickle ur own)
  8. Make ready 1/2 tbsp garlic
  9. Prepare 1/2 tbsp Ginger (only necessary for complex recipe)

Prepare ramen noodle soup according to the package's directions; use ¾ teaspoon of seasoning that comes with the package. View top rated Ramen noodle and tuna recipes with ratings and reviews. I hope youll like this video guys, thank. SENDING TO YOU ALL! Видео MUKBANG KOREAN CHEESE RAMEN + TUNA POCKET SANDWICH

Steps to make Fried Ramen and Tuna.:
  1. Crush packages of Ramen. Microwave, or boil in pot. Strain well, add seasoning and set in fridge (If using fresh noodles do not break down. Just boil, strain, and ice to shock and stop cooking process. Don't season)
  2. Wile cooking noodles. Separate jalapinos, carrots, onion. Destem, deseed, and mince jalapino (1 hole one). Quarter carrots (about a palm full). Mince Ginger(optional), and garlic. (Chop chives for complex recipe)
  3. Heat saute pan, coat with oil and add carrots (salt and pepper to taste) for 60 to 85 seconds. Add jalapinos and peanuts, until slightly aromatic. Then add ginger and garlic until aromatic.
  4. (Add chives and cook for 10 seconds before) add noodles. And saute until hot, mixed, and noodles are re heated
  5. Just before transferring to a bowl. Pour soy sauce(and sesame oil) in pan and then transfer. Throw tuna on top with onions. Eat it separate like Asian custom or mix it together.

This is one of the tastiest ways to make Ramen if you like tuna fish. Open a package of Ramen noodles. Drain the ramen and veggies and add them to the frying pan with the tuna and continue to cook until the noodles become slightly sticky. "Tuna Ramen Burger" - sushi-grade tuna (pan-seared with black & white sesame seeds), topped with a ginger remoulade slaw, served on deep-fried ramen noodle buns, garnished with crushed wasabi peas and diced red peppers. The High Dive Bar & Grill. Top Row: Cheesy Chicken Tuna ramen Noodles (Absolutely FANTASTIC!

So that’s going to wrap this up for this exceptional food fried ramen and tuna. recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!