Zucchini Apple Bread
Zucchini Apple Bread

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, zucchini apple bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini Apple Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Zucchini Apple Bread is something that I’ve loved my whole life.

Find The Great Collection of Easy Making Recipes. Find Delicious and Healthy Recipes, Meal, Healthy Snacks & Cooking Techniques. I Love zucchini bread I had made one last week from a different recipe and it was ok.

To get started with this recipe, we have to first prepare a few components. You can cook zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Zucchini Apple Bread:
  1. Prepare 2 cups flour
  2. Prepare 1/2 Tbsp. baking soda
  3. Prepare 1/4 tsp. salt
  4. Make ready 1 tsp. cinnamon
  5. Prepare 1/2 tsp. nutmeg
  6. Prepare 2 eggs
  7. Make ready 3/4 cup vegetable oil
  8. Make ready 1 cup sugar
  9. Prepare 1/2 cup brown sugar
  10. Get 1/2 Tbsp. vanilla extract
  11. Prepare 1 cup shredded zucchini
  12. Prepare 1 apple, shredded
  13. Take 1/2 cup. chopped walnuts

Combine the zucchini, apple, brown sugar, oil, eggs and vanilla extract in a large bowl and stir to combine. Apple Zucchini Bread is my best zucchini bread recipe with added spiced apples and baked with a crumb topping for a quick bread that will be quickly eaten! For another delicious treat with spiced apples, be sure to try my Apple Pull-Apart Bread. Apple Zucchini Bread is a quick bread (no yeast as a leavening agent) that is a perfect summer to fall treat.

Steps to make Zucchini Apple Bread:
  1. Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
  2. Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
  3. Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
  4. Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
  5. Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!

In a large bowl add together sugar, brown sugar, sour cream, oil, eggs and vanilla. The zucchini does help the bread stay so incredibly moist, tender, and it just melts in your mouth. Between the oil, sour cream, and natural moisture from the zucchini and green apple, it's impossible to have a dry loaf. This bread could easily be called frosted apple zucchini cake. Ingredients In Frosted Zucchini Apple Bread Flavored with cinnamon and nutmeg, Makeover Zucchini Apple Bread delivers plenty of down-home goodness.

So that is going to wrap this up for this special food zucchini apple bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!