Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple, raisin, pecan, caramel baked french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
Apple, raisin, pecan, caramel baked french toast is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Apple, raisin, pecan, caramel baked french toast is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
- Make ready 4 slices of bread
- Get 4 eggs beaten
- Make ready 2 tbsp milk
- Prepare 1 tbsp sugar
- Make ready 3 apples, grated
- Take 1/2 cup chopped raisins
- Prepare 1/2 cup pecans (chopped or whole)
- Get 1/2 cup caramel sauce for drizzle
- Take 1/2 lemon or lime juiced
Put leftover French or challah bread to good use with this decadent French toast layered with apples, brown sugar, pecans and butter—lots of butter. In large bowl, beat remaining French Toast ingredients. Fold in bread cubes to coat. This will fill the oven with steam as it simmers and help keep the bread pudding moist.
Instructions to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
Cinnamon French Toast Oatmeal is basically baked oatmeal with chunks of cinnamon raisin french toast mixed throughout, creating a steamy dish of. When I was a kid, my dad would make me cinnamon toast (buttered toast with cinnamon and sugar) and every once in awhile, we would have. The fruit filling in this fluffy stuffed French toast is reminiscent of a festive apple pie. Easy Way The home version of Bluestem's French toast has just pecans, applesauce and raisins in the filling. Finely chop the pecans and transfer to a bowl.
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