Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy bake stuffed chicken cordon bleu with hollandaise sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
Season ground chicken and use a stuffed burger press. Slice Swiss cheese and ham and stuff inside and cover. Remove from plastic and place a slice of ham and cheese over the top to cover the breast.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy bake stuffed chicken cordon bleu with hollandaise sauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
- Make ready 2 lb ground chicken
- Take 1 lb black forest ham
- Take 1 packages sliced Swiss cheese
- Get 1 packages knorr hollandaise sauce
- Make ready 1 salt, pepper, garlic
- Make ready 1 stuffed burger press
This baked chicken recipe is a family favorite, along with the Best Chicken Parmesan and my Parmesan Crusted Chicken. Chicken Cordon Bleu is easy classic; tender chicken breasts are stuffed with smoky ham and swiss cheese. This version is baked in the oven until tender and juicy. Don't let the name fool you, like most baked chicken recipes, it is actually easy to prepare!
Steps to make Easy Bake Stuffed Chicken Cordon Bleu with Hollandaise Sauce:
- Season ground chicken and use a stuffed burger press.
- Slice Swiss cheese and ham and stuff inside and cover.
- Pan sear on each side for 4 min then finish off in over at 350 for 20 minutes or until internal temp is 160
- Smother in hollandaise sauce and enjoy. Add with any sides.
Served with a simple dijon cream sauce, everyone raves about this recipe. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This retro classic is here to stay - always! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.
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