M&M Cookies
M&M Cookies

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, m&m cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

M&M Cookies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. M&M Cookies is something which I have loved my entire life.

M or m is the thirteenth letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is em (pronounced /ˈɛm/), plural ems. The letter M is derived from the Phoenician Mem, via the Greek Mu (Μ, μ).

To begin with this recipe, we must prepare a few components. You can cook m&m cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make M&M Cookies:
  1. Take 100 g unsalted butter
  2. Prepare 50 g granulated sugar
  3. Take 100 g brown sugar
  4. Get 1 pinch salt
  5. Get 1 Egg
  6. Take 150 g cake flour (1 1/5 U.S. cup)
  7. Get 1/4 tsp baking soda
  8. Make ready 50 g M&M chocolate
  9. Take 3 Tbsp mixed nuts
  10. Take to taste Vanilla oil,

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Instructions to make M&M Cookies:
  1. Preheat the oven to 330F. Blend flour and baking soda together with a whisk. Crush the nuts.
  2. Microwave butter until it melts. Combine the sugar and butter together. Add the egg, salt and vanilla oil then mix.
  3. Combine all powder ingredients with a spatula. Add the nuts.
  4. Drop rounded tablespoonfuls of cookie dough onto the parchment paper. Put 5 M&M chocolates for each cookie.
  5. Bake 6 to 8 min. Don't over bake! Be careful, it's very soft.
  6. Happy Holiday Baking!

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