Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy chicken quesadillas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
But if you're looking for some guidance, especially in cooking up some quick and easy chicken to stuff inside, this recipe won't let you down. Try out this quick and easy Chunky Chicken Quesadilla Recipe! Chicken and black bean quesadillas are an easy weeknight dinner filled with instant rice and Mexican cheese.
Easy chicken quesadillas is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy chicken quesadillas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy chicken quesadillas using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy chicken quesadillas:
- Prepare 1 boneless skinless chicken breast
- Prepare 3 small tomatoes
- Prepare 3 Mini Sweet peppers
- Make ready 1/2 large sweet onion
- Get 1/2 packages taco seasonings
- Take 6 large tortillas
- Take small olive oil
Easy cheesy chicken quesadillas are super easy and very satisfying. Use leftover grilled steak or pork in place of the chicken. Use salmon or tuna or some grilled fish fillets instead. These are loaded with two kinds of gooey melted cheese and a flavorful, fajita style chicken and sautéed pepper filling.
Steps to make Easy chicken quesadillas:
- Dice tomatoes, peppers and onions
- In a medium frying pan add some olive oil and heat to medium heat and add the diced veggies with half the packet of taco seasonings. Allow to sauté
- While veggies are cooking, finely chop the chicken breast.
- When the veggies and almost completely cooked add the chicken and the rest of the taco packet keep heat on medium and allow chicken to cook
- When the chicken is done turn off heat but leave on burner
- In a separate large frying pan heat over a medium low heat once warmed add one tortilla top with shredded cheese
- While cheese is melting add some of the chicken veggie mix top with more cheese and then top with another tortilla. Flip once it is crispy enough and the cheese is melt. Continue cooking till other side is as crispy.
- Remove the quesadilla from the frying pan and cut and enjoy.
- Don't forget to take a picture and review
These baked chicken quesadillas are the easiest and most delicious meal-for-a-crowd! Not that I need an excuse to eat Mexican food! Especially not this Easy Chicken Quesadilla that I have to say was devoured in. These easy, budget-friendly chicken quesadillas make a quick lunch for two or a simple party snack and are a great way to use up leftover roast chicken. These Easy Chicken Quesadillas are my new obsession.
So that’s going to wrap this up with this special food easy chicken quesadillas recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
