Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana nut bread with chocolate chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana nut bread with chocolate chips is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Banana nut bread with chocolate chips is something that I have loved my whole life. They’re fine and they look fantastic.
I have only ever made banana bread with oil in the batter, not butter. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
To begin with this recipe, we must prepare a few ingredients. You can have banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana nut bread with chocolate chips:
- Make ready 1 banana - slices
- Get 3 ripe bananas
- Get 2 large eggs
- Take 2 cups all-purpose flour
- Prepare 1 tsp baking soda
- Make ready 1 cup Brown sugar
- Get 1 cup chocolate chips
- Prepare 1 tsp cinnamon
- Take 1/4 tsp salt
- Prepare 1 tsp vanilla extract
- Make ready 1/2 cup walnuts
- Get 8 tbsp butter
- Make ready 1/4 cup milk
This might be the best banana bread ever, and boy do people love banana bread. Serve for brunch, a snack or dessert. Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions.
Steps to make Banana nut bread with chocolate chips:
- Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
- In a medium bowl, mash ripe bananas until smooth and slightly chunky.
- In a large bowl combine melted or softened butter with brown sugar until smooth.
- Add in eggs and whisk until smooth
- To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
- Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
- Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
- Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
- Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.
Okay you can add nuts if you want, but I'm partial to a no-nut banana bread! They just get in my way on my quest for the chocolate chips. This classic banana bread is studded with pecans and chocolate. My secret ingredient to perfect banana bread: extremely over-ripe bananas. An easy recipe for the most unbelievably MOIST banana bread nut bread with chocolate chips!
So that is going to wrap it up for this special food banana nut bread with chocolate chips recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
