Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple healthy tonpei-yaki. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Healthy Tonpei-yaki is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Simple Healthy Tonpei-yaki is something that I have loved my whole life.
Beat the egg yolks and whites well. Thank you for watching my channel. This is Easy and Simple Okonomiyaki with melty cheese.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Healthy Tonpei-yaki:
- Prepare 1/2 Cabbage
- Make ready 180 grams Thinly sliced pork belly
- Take 4 Eggs
- Get 1 as required Mayonnaise
- Prepare 1 as required Okonomiyaki sauce
- Get 1 as required Bonito flakes
- Make ready 1 Salt and pepper
- Make ready 1 as required Vegetable oil
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Steps to make Simple Healthy Tonpei-yaki:
- Beat the egg yolks and whites well.
- Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
- After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
- Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
- Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.
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