Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sig's dutch stamp pot. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sig's Dutch Stamp Pot is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Sig's Dutch Stamp Pot is something which I’ve loved my entire life.
Dutch Stamppot is comfort food of the Netherlands. Kale mashed potatoes, topped For this stamppot recipe I chose kale for the mash, mainly because it's healthy and I love it! Here are three favorite Dutch stamppot recipes to make whenever comfort is what you crave.
To get started with this recipe, we have to prepare a few components. You can have sig's dutch stamp pot using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Dutch Stamp Pot:
- Make ready 3 lb potatoes, peeled cut into even cubes
- Get 500 grams Kale, Savoy Cabbage or Collard Greens or any other darkgreen cabbage, washed and taken of ribs
- Prepare 1 large spanish onion, chopped finely
- Take 5 fresh green spring onions (scallions) chopped use all of the onion except the root end
- Take 2 bay leaves
- Take 2 tbsp butter
- Prepare 1/2 cup milk
- Take 1 pinch each salt, pepper and a pinch of nutmeg
- Get 1 pork sausage ring or bratwurst (optional)
Chef, Jonathan Collins takes his Opa and Oma's Netherlands family recipe of Hutspot and Stamppot and shares it with Cityline. Trova immagini stock HD a tema Traditional Dutch Dish Stamppot Rookworst On e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di. Buy Handstamped Dutch Stamps and get the best deals at the lowest prices on eBay! Great Savings Free Delivery / Collection on many items.
Instructions to make Sig's Dutch Stamp Pot:
- Prepare the potatoes by peeling them and cutting them into small chunks,chop the onions,and the kale
- Put all ingredients except butter and milk into a pot, just cover with water,do keep an eye out that it not burns, boiling should take about 20 -30.minutes depending on potatoes used. Add a little extra boiled water if evaporates to quick.
- Add the pork sausage ring,or fry the bratwurst if using
- Boil until potatoes are soft, remove bay leaves.
- When done and water has almost evaporated, remove sausage and mash the mixture. Alternatively you can boil the potatoes separately from all the other ingredients. When all the other ingredients are almost soft.puree them roughly to get a finer consistency and then lift under the mashed potatoe
- Add the butter and then the milk bit by bit until consistency you desire is reached
- Slice the sausage,serve with stamppot.
- This dish can be made with any vegetable really and is particularly good with sauerkraut.
Dutch food: kale with smoked sausage. Dutch stamppot of potatoes, cabbage and carrots, with sausages c. Dutch Kale Stamppot - An Authentic Recipe from Holland. Dutch kale stamppot is a typical dish from the Netherlands made with seasoned mashed potatoes and kale, often. Popular clear stamp pot of Good Quality and at Affordable Prices You can Buy on AliExpress.
So that’s going to wrap it up for this special food sig's dutch stamp pot recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
