Ramen Stir Fry
Ramen Stir Fry

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ramen stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ramen Stir Fry is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Ramen Stir Fry is something which I’ve loved my whole life.

Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love! You have no idea how much I love a good stir fry. This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an You need to approach this ramen noodle stir fry the same way that you approach any stir fry and.

To begin with this particular recipe, we must first prepare a few components. You can cook ramen stir fry using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ramen Stir Fry:
  1. Prepare 2 pkgs. Ramen noodles, any variety
  2. Prepare 2 boneless skinless chicken breast, diced
  3. Make ready 1 onion, chopped
  4. Take 1 pkg. sliced mushrooms
  5. Get 1 pkg. frozen stir fry vegetables
  6. Take 1/2 bottle Stir Fry Sauce
  7. Prepare Seasonings of choice: pepper, garlic powder, sesame seeds

Today's recipe is a mash-up of ramen, stir fry and chow mien… and it's absolutely delicious. This easy stir fry is a one-pot dinner twist on the classic Chinese takeout beef and broccoli dish. I like to add ramen noodles, along with a homemade savory sauce, to make it a complete dinner on its own. Prepackaged ramen noodles are cooked and stir fried with tons of veggies in a homemade sweet asian sauce.

Instructions to make Ramen Stir Fry:
  1. Season chicken with pepper and garlic powder and cook along with onions until thoroughly cooked.
  2. Add in mushrooms and stir fry vegetables and continue cooking until veggies are softened.
  3. There will be extra moisture in the pot from the veggies; drain off and return to pot. Add in the stir fry sauce and a few dashes of sesame seeds.
  4. Meanwhile, cook ramen noodles until tender; do not use flavor packets. Discard or save for future use.
  5. Once cooked, drain and add to stir fry mixture.
  6. Stir well to combine and add a few more shakes of sesame seeds.
  7. Enjoy with some sriracha if desired!

Ramen Noodle Stir Fry with Chicken & Vegetables Haiku: "Wow this was awesome! Start cooking the ramen stir fry on high heat. Lower the heat when you add the seasoning, vegetables and. Stephen's out of town again I also love Asian food, so I've been wanting to try out an Asian stir fry for a while now, but. Oh HEY simple delicious ramen dish of my dreams 😍.

So that’s going to wrap this up with this special food ramen stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!