Fried rice
Fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried rice is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fried rice is something which I have loved my entire life. They are fine and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Make ready Half steamed Basmati Rice(quantity according to family members)
  2. Get 1 bowl beans cutted
  3. Take 1 capsicum cutted
  4. Get 1 bowl Cabbage
  5. Take 1 carrot (optional)
  6. Prepare 3 spn 3G paste
  7. Get Pinch Orange food colour
  8. Take 1 spn swezwan sauce
  9. Take 1 spn 2 sauces(red n green chilli)
  10. Prepare 3-4 spn oil
  11. Make ready to taste Salt

Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried rice:
  1. Take a kadai add oil heat add 3G paste fry till pinkish colour then add sequential first add beans saute for 1min then carrot capsicum saute 30seconds then add cabbage add salt, 2 sauce and schezwan sauce saute till oil comes.
  2. Then add pinch colour in basmati rice mix lightly then add rice in veggies mix well. Keep on slow flame for 10mins.
  3. So finally ready to eat👌FRIED RICE👌

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that’s going to wrap it up with this special food fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!