Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cabbage stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cabbage stir fry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cabbage stir fry is something that I have loved my entire life. They’re nice and they look wonderful.
The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This cabbage stir fry is one of our favorites at home and love to have it in wraps and kathi rolls too. Along with cabbage any other veggies like carrots, broccoli, beans & bell pepers can be used.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage stir fry using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage stir fry:
- Make ready 3 cups chopped cabbage
- Get 4-5 tsp oil
- Take 1/2 tsp mustard seeds
- Make ready 2-3 dry red chillies
- Prepare 1 onion chopped
- Prepare 1 tomato chopped
- Get 1/4 tsp turmeric powder
- Get 1/2 tsp coriander powder
- Take 1/2 tsp cumin powder
- Take 1 tsp chilli powder
- Make ready As per taste Salt
Cover and cook over high heat for one minute until just wilted. A quick stir fry is one of the best ways to create a healthy and delicious side dish for dinner. This veggie filled Cabbage Stir-Fry is full of veggies AND FLAVOR! Our whole family inhales this Chinese Take Out Fake Out!
Instructions to make Cabbage stir fry:
- Heat a pan and put half of the oil in it and stir fry the cabbage for 5-7 minutes.
- Then keep them aside and in the same pan put remaining half of the oil and put the mustard seeds in it.
- When the mustard crackle then add the chopped onion and red chilli in it and saute it for sometimes till the onion become transluscent.
- Then add the chopped tomato in it and saute it till it becomes slender and then add the stir fried cabbage along with salt and other spices in it.
- Then cover it for 2-3 minutes and stir fry it for 4-5 minutes till it becomes cooked.
- Now the stir fry cabbage is ready.Switch off the flame. Serve hot with roti or Paratha.
Chinese Style Cabbage Stir Fry China Sichuan Food. Best Stir-Fry Sauce EVER™ Melissa Joulwan's Well Fed. Stir-fries might be one of the original heroes of easy weeknight dinners. Stir-fry cabbage is one of my favorite banchans. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce.
So that is going to wrap this up with this exceptional food cabbage stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
