Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carrot and tofu stir-fry（ninjin-shirishiri). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot and tofu stir-fry（Ninjin-Shirishiri) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Carrot and tofu stir-fry（Ninjin-Shirishiri) is something which I have loved my whole life.
Put oil in a frying pan and heat, add carrot and salt. If the whole oil turns, Add the bite-sized tofu. Ninjin Shirishiri (Carrot and Egg Stir-Fry).
To get started with this recipe, we must first prepare a few ingredients. You can have carrot and tofu stir-fry（ninjin-shirishiri) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot and tofu stir-fry（Ninjin-Shirishiri):
- Prepare 1 carrot
- Take 300 g film tofu
- Get 2 teaspoons oil
- Get 1 pinch salt
- Prepare a
- Prepare 1 tablespoon soy sauce with rice malt
- Prepare 2 tsp sugar beet
- Prepare 1 little black pepper
Heat a pan to medium and add vegetable oil. Add the carrots and stir fry for a few minutes. Veggie and tofu stir-fry made tasty with a special, easy technique for giving the tofu more texture and flavor. It works extremely well in stir fries because they tend to be very saucy, but I also imagine it would be delicious over salad, in faux-egg salads and even with BBQ sauce.
Steps to make Carrot and tofu stir-fry（Ninjin-Shirishiri):
- Drain the tofu.
- Cut the carrots into stripes.
- Put oil in a frying pan and heat, add carrot and salt.
- If the whole oil turns, - Add the bite-sized tofu. - Fry until the carrots are soft.
- Add A and mix gently.
Ninjin Shirishiri is a beautifully simple dish made from carrots. Ajibo's side dish this evening is Ninjin Shiri Shiri. Second time （Okinawan dish of grated carrot stir-fried with egg）. I used rice noodles and an organic broccoli slaw with shredded carrots and red cabbage. I would recommend adding the fried tofu at the very last to make sure its nice and crispy since the soy sauce mixture softens it back up. but other.
So that’s going to wrap this up with this special food carrot and tofu stir-fry（ninjin-shirishiri) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
