Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pakistani chicken pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pakistani chicken pasta is a type of pasta made with multiple sauces and toppings. It is made with boiled and shredded alternated with sauces and ingredients such as vegetables. Chicken pasta Recipe is available on this page.
Pakistani chicken pasta is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Pakistani chicken pasta is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pakistani chicken pasta using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pakistani chicken pasta:
- Make ready 1 tbsp. Capsicum (Green Bell Pepper) (dIced)
- Prepare 1/2 cup Green Onion (chopped)
- Make ready 3 (8 ounce) cans of Tomato Sauce
- Get 1/3 cup Sour Cream
- Prepare 1 (16 ounce) package) of Cottage Cheese
- Take 1 (8 ounce) package of Cream Cheese
- Take 1 tsp. Salt (or to taste)
- Prepare Cooking Oil (as needed)
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Steps to make Pakistani chicken pasta:
- METHOD: - - Heat water in a large pot, add salt and 1 tbsp. oil. Bring to a boil. When water comes to a boil add in the uncooked pasta. - - Cook pasta until well cooked and tender; then drain. - - Heat 2 tbsp. oil in a large skillet; add chicken cubes and fry for a couple minutes. - - Stir in 1 can of the tomato sauce. Stir for a minute or so. Add in the other 2 cans of tomato sauce and sour cream. Stir until well heated. Remove from heat.
- Preheat oven to 350 degree F (175 degree C.) In a greased 9 x 13 inch baking pan layer the cooked and drained pasta, then the cottage cheese and cream cheese. Pour the tomato sauce mixture over the top and sprinkle with the green bell pepper and green onion. - - Place pan in oven and bake for 35 to 40 minutes. Remove from oven and let stand for 10 to 15 minutes before serving.
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