Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rosemary and garlic chicken pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Definitely tasty and easy to make! I diced it and rubbed it with salt, pepper, and garlic powder. Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste.
rosemary and garlic chicken pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. rosemary and garlic chicken pasta is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rosemary and garlic chicken pasta using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make rosemary and garlic chicken pasta:
- Get 4 each chicken breats
- Get 2 clove garlic
- Get 2 tbsp basil
- Make ready 1 box pasta of your choice
- Take 1 envelope kraft parmesan seasoning blend rosemary & garlic
- Get 1 pinch sea salt
- Prepare 1 pinch pepper
- Prepare 2/3 cup shredded paresan or asiago cheese
Continue to do this until the ratio of sauce to pasta looks right! Turn the chicken over and brown it on all sides (you may need to do this in batches). Add the garlic and rosemary, then pour in the wine and season with salt and pepper. Add minced garlic and stir until softened and fragrant, about a minute.
Steps to make rosemary and garlic chicken pasta:
- preheat oven to 350
- fill an 8 quart pot half way with water, add garlic, basil, salt and pepper. bring to a boil
- add chicken to water, cook until reaches an internal temperature of 165
- cook pasta as directed on package
- shred chicken
- mix chicken, pasta and seasoning mix together.
- serve with shredded cheese sprinkled on top
Then add chicken broth and fresh rosemary and bring to a simmer. Flip chicken and reduce heat to medium-low. Transfer chicken to a platter; reserve skillet. Add stock mixture to reserved skillet. Add garlic, butter, salt and pepper.
So that is going to wrap this up for this exceptional food rosemary and garlic chicken pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
