Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, k's kale tortellini with ham and bacon in four cheese sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have k's kale tortellini with ham and bacon in four cheese sauce using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
- Get pasta
- Get 2 cup All purpose flour
- Take 2 cup Semolina flour
- Prepare 3 large size eggs
- Take 1 tsp Olive oil
- Make ready kale filling
- Make ready 400 grams Kale
- Take 8 slice Bacon
- Make ready 6 slice Ham
- Make ready 1 tsp Pepper and salt to taste
- Take 2 tbsp Parmesan cheese
- Make ready four cheese sauce
- Take 300 grams Mix four kind of favorite cheese : I use blue cheese,Gouda,emmental,mozzarella cheese
- Make ready 100 ml Whipping cream
- Prepare 1 tsp Salt and pepper to taste
I love the flavor combination of squash, bacon and kale, then pair that with tortellini along with a creamy parmesan sauce and you know this dish has got to be good! This post may contain affiliate links. Cook tortellini in boiling water according to package instructions. Heat butter and olive oil in pan.
Steps to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
- Make fresh pasta ,mix all ingredients into to mixer or knead by hand..after get a dough cover by dry towel for 20 mins ..after it set divide into small pieces 4-5 pieced and roll by hand use rolling pin ,(always dusted with semolina or flour to avoid from sticky hand ),or by pasta machine make it as thin as desires,cut into squares shape 1.5 inches by 1.5 inches ( bigger or smaller / as needed) cover all by dry towel ,set aside
- Make the filling by brown bacon and ham with garlic and olive oil on medium heat, then add kale ( use only leaf)and saute until soft , seasoning by salt and pepper ,mix everything well ,add cheese ,remove from heat ,transfer to a bowl
- Wrap tortellini , take one piece of flour from towel cover,Fill saute kale , wraps it as pictures ,use little water to stick the edge of pasta ,repeat until finish ,bring to boil about 3-4 mins it's cooked !,drain and set aside
- Make cheese sauce ,by mix all desire cheese to the sauce pan ,only melt it ,add whipping cream ,seasoning ,then add pasta ,softly mix it ..turn off the heat
- Serve hot , top with crispy bacon ,ham ,and saut? kale ..enjoy :)
Fry onions until they start to become translucent I think I have either added too much cheese, or my sauce is not enough. After adding the cheese, the ham and mushroom sticks together. Spinach cheese tortellini, peas, and bacon combined with delicious Alfredo sauce make this recipe a perfect fit for a festive party or a casual get together. Cook onion, mushrooms and bacon in medium saucepan over medium-high heat until bacon is crisp; drain. This Tortellini Alla Panna is made using fresh tortellini making it a fast and amazing recipe.
So that is going to wrap this up for this special food k's kale tortellini with ham and bacon in four cheese sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
