Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy tuscan chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Tuscan Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Creamy Tuscan Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.
Served in a rich and creamy sauce chock full of sun-dried tomatoes, dried herbs. Stir in heavy cream and parmesan and bring mixture to a simmer. Creamy Tuscan Chicken is a quick and easy one-pot meal that will become one of your favorite dinners!
To begin with this recipe, we must prepare a few ingredients. You can have creamy tuscan chicken using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Tuscan Chicken:
- Take For the Chicken
- Make ready 1 tablespoon olive oil
- Get 2 chicken breasts
- Take Salt and Pepper
- Prepare For the Sauce
- Prepare 1/2 tablespoon Butter
- Prepare 1 yellow onion diced
- Prepare 1 1/2 tablespoon minced garlic
- Get 1/2 cup Sun-Dried Tomatoes
- Prepare 6 oz Baby spinach
- Prepare 3/4 tablespoon Italian Seasoning
- Prepare 1/2 teaspoon Dried Rosemary
- Make ready Salt and Pepper
- Prepare 1/2 cup Grated Parmesan
Packed with flavour, my Tuscan Chicken in Creamy Sun-Dried Tomato Sauce is the ultimate chicken dinner. Serve with pasta, potatoes or just a big hunk of bread to dip into that creamy sauce. This Creamy Tuscan Chicken is one for the recipe binder! This Creamy Tuscan Chicken Pasta has the most amazing, creamy sauce.
Instructions to make Creamy Tuscan Chicken:
- Heat olive oil in skillet over medium heat; season chicken with salt and pepper then place in skillet. Cook for about 7 minutes then flip and continue to cook for 6 more minutes, or until done.
- Remove chicken from pan and set aside
- Add butter to the pan and melt. Stir in onions and cook for 2 minutes. Stir in tomatoes next and cook for 1 minute. Next, stir in the spinach and cook for 1-2 more minutes, or until wilted
- Add heavy cream, Italian seasoning, rosemary, salt, and pepper; bring to a boil. Next mix in parmesan and stir until sauce has thickened. Once sauce has thickened, place chicken back in pan and cook for 1 minute
- Spoon sauce over the chicken and serve over your favorite pasta (optional)
It's loaded with the flavors of the Mediterranean - sundried tomato, baby spinach, garlic, red pepper, and parmesan. The Best Creamy Tuscan Chicken (One Skillet!): This is one of the most delicious and prettiest chicken dishes I have made in a while. This creamy Tuscan garlic chicken recipe is a favorite in my house. The chicken is pan-fried to golden perfection. It's just so tender and melts in your mouth.
So that is going to wrap it up with this special food creamy tuscan chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
