Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steamed broccoli with chili and olive sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
While steam is building up in steamer, separate the florets from the stem as close to the florets as possible. Cut florets into quarters and slice the. For more flavor, toss Broccoli with the Mediterranean Dressing and chili sauce while still.
Steamed broccoli with chili and olive sauce is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Steamed broccoli with chili and olive sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook steamed broccoli with chili and olive sauce using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed broccoli with chili and olive sauce:
- Prepare 4 cups broccoli flora
- Take For sauce
- Make ready 3 garlic cloves, minced
- Take 1 tsp pickled red chilli
- Get 2 Tsp olives, chopped
- Prepare 1 Tsp starch
- Get 1/2 cup water for starch
- Prepare 2 Tsp olive oil
- Prepare to taste Fish sauce
- Get 1 Tsp Capers
Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like. Steamed broccoli is an easy, healthy side dish that turns out bright green and crisp tender every time. Here's how to cook broccoli.the best way! Steamed broccoli might sound a little drab, right?
Steps to make Steamed broccoli with chili and olive sauce:
- Steam broccoli in a steamer for 6 minutes.
- While waiting for the broccoli, heat up the wok and sautee garlic, olive and chilli until aromatic on high heat for about 30 second. Add 1/2 cup of hot water and once bubbling, turn down the heat and slowly add the 1/2 cup starch water. Adjust seasoning with fish sauce.
- Dump in cooked broccoli and toss until the dressing coated each flower really well. Serve immediately.
But let us assure you: an olive oil drizzle and a good sprinkle of salt make this humble veggie something. Apple vinegar, broccoli, crushed chili peppers, garlic, olive oil, salt, sugar, vinegar. Pour the sauce over steamed broccoli and garnish with lemon or orange zest. Butter, a traditional flavoring for steamed broccoli, adds saturated fat and calories. Sprinkle steamed broccoli with a few slivered almonds, toasted walnuts or cashews for a rich flavor and crunchy texture.
So that’s going to wrap it up with this special food steamed broccoli with chili and olive sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
