Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chicken cacciatore. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken cacciatore is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken cacciatore is something that I have loved my whole life.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. This classic Italian dish must have hundreds of versions, all resulting in a rustic braise of chicken, aromatic vegetables and tomatoes.
To begin with this recipe, we have to prepare a few components. You can cook chicken cacciatore using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken cacciatore:
- Get 6 chicken breast boneless and skinless
- Get 2 large tomatoes
- Take 1 medium yellow Spanish onion
- Prepare 1 cup chopped sweet peppers
- Make ready 2 large carrots
- Get 1/2 teaspoon salt
- Prepare 1 teaspoon white pepper powder
- Get 1/2 teaspoon Herbs De Provence
- Make ready 1/2 cup chardonnay, optional, use chicken broth same amount 1/2 cup
- Get 1/2 stick butter
- Take 1/4 cup extra virgin olive oil
- Take 1/2 cup chicken broth if needed if liquids cook out
- Get 1-1/2 teaspoons minced garlic
This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before. Easy Italian Chicken Cacciatore recipe, an authentic Hunter Style Chicken Stew in Red Wine You knew I was gonna bring an authentic, easy Italian Chicken Cacciatore recipe from Italy for you. Chicken cacciatore may be one of the most perplexing dishes I've ever encountered.
Instructions to make Chicken cacciatore:
- Heat butter and oil in a deep pan. add chicken and brown both sides for 4 minutes each. remove from pan.
- Add onions, carrots, and peppers to the pan. saute till onions are translucent.
- Put chicken back into pan add Herbs De Provence, white pepper, and salt. Add the tomatoes and garlic
- Add Chardonnay if you are going to use it cover and simmer on low heat 40-45 minutes. if the liquids cook out add 1/2 cup chicken broth. let rest 7 minutes
- Serve i hope you enjoy!
As far as I can tell, it doesn't really exist. I know that sounds nuts, because of course chicken cacciatore exists. Traditional chicken cacciatore is brought to a new level with onions, peppers, mushrooms and red wine. Serve over angel hair pasta. 'Cacciatore' is Italian for. The word cacciatore means "hunter" in Italian, which refers to a dish being prepared in a hunter style.
So that’s going to wrap it up for this special food chicken cacciatore recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!