Turkey and Pasta with Peanut Sauce
Turkey and Pasta with Peanut Sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, turkey and pasta with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turkey and Pasta with Peanut Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Turkey and Pasta with Peanut Sauce is something that I’ve loved my entire life.

Turkey and Pasta with Peanut Sauce. Meanwhile, for sauce, in a small saucepan stir chicken broth into peanut butter. Heat and stir with a whisk until peanut butter melts.

To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey and pasta with peanut sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey and Pasta with Peanut Sauce:
  1. Take 6 oz dried fettuccine or linguine
  2. Take 2 cup fresh pea pods
  3. Take 1 cup cooked turkey or chicken strips
  4. Get 1 cup fresh pineapple cut into bite size pieces or 1 8-ounce can pineapple chunks, drained
  5. Take 2 tbsp creamy peanut butter
  6. Prepare 1 tbsp lime or lemon juice
  7. Prepare 1/4 tsp crushed red pepper
  8. Make ready 1 clove garlic, minced
  9. Prepare 1/4 cup reduced-sodium chicken broth
  10. Prepare 1 tbsp reduced-sodium soy sauce

Turkey Meatballs with Chunky Tomato Basil Sauce & Whole Grain Linguine. Skillet Baked Gluten Free Pasta with Ground Turkey and Tomatoes. Check out this unique pasta recipe - pasta with a spicy peanut butter sauce! So delicious, and so easy to make!

Steps to make Turkey and Pasta with Peanut Sauce:
  1. Cook pasta according to package directions.
  2. Meanwhile, halve the fresh pea pods diagonally. Place turkey and pea pods in a large colander. Pour hot cooking liquid from pasta over pea pods and turkey; drain well. Return pasta, pea pods and turkey to hot pan. Add pineapple.
  3. For sauce, in a small sauce pan stir Chechen broth into peanut butter. Heat and stir with whisk until peanut butter melts. Stir in soy sauce, lime juice, red pepper and garlic; heat through.
  4. Add sauce to the pasta mixture. Gently stir to coat pasta with sauce.

I actually learned this recipe while working. Top with some turkey, carrot, snow peas, avocado and a mint leaf. Fold up the bottom and roll to enclose the filling. To make dipping sauce, in a small bowl mix peanut butter and boiling water until smooth. Add mirin, soy sauce and chilli and mix well.

So that is going to wrap it up with this special food turkey and pasta with peanut sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!