Turkey Meatballs in a Yummy Pasta Sauce
Turkey Meatballs in a Yummy Pasta Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, turkey meatballs in a yummy pasta sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkey Meatballs in a Yummy Pasta Sauce is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Turkey Meatballs in a Yummy Pasta Sauce is something that I have loved my whole life. They are nice and they look wonderful.

Easy turkey meatballs cooked in a simple tomato basil sauce. These tender turkey meatballs do not last long in our kitchen. In a large bowl, combine ground turkey, bread crumbs and egg.

To get started with this particular recipe, we have to first prepare a few components. You can have turkey meatballs in a yummy pasta sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Meatballs in a Yummy Pasta Sauce:
  1. Get 1/2 lb Ground turkey
  2. Get 3 clove Garlic. 2 minced one grated
  3. Get 2 Onions - One chopped, 1/4 of the other grated
  4. Make ready 1 Red bell pepper chopped
  5. Take 6 Fresh chopped mushrooms
  6. Prepare 1 Large can of crushed tomatoes
  7. Make ready Salt and pepper
  8. Take 1 tsp Red pepper flakes
  9. Get 1 cup Red wine
  10. Get 1/4 cup Freshly grated parmesean cheese
  11. Take 1 tsp Rosemary
  12. Prepare 1 Extra Virgin Olive Oil

In a mixing bowl, combine ground beef, garlic and. Pasta sauce: you can use a pasta sauce of your choice (garlic, red pepper, tomato basil, or marinara), but I Healthy turkey meatballs simmered in a delicious, homemade spicy tomato basil sauce with So moist, flavorful and yummy! Thanks for this one, it'll make a re-appearance in my house 🙂. Succulent turkey meatballs cooked in a tomato sauce.

Steps to make Turkey Meatballs in a Yummy Pasta Sauce:
  1. In a bowl add ground turkey, grated onion, grated garlic, parmesean cheese, rosemary, salt and pepper. Mix with a fork.
  2. Roll into meatballs. Size of your choice. Place into heated large pan with high sides with a little extra virgin olive oil. Brown on all sides. Be careful not to break metballs. Take out and place on a plate.
  3. In same pan, add chopped onion, red bell pepper, mushrooms and garlic. Sprinkle a little salt and pepper. Add more oil if you need to. Cook for about 7-8 minutes or until cooked down.
  4. Add wine and red pepper flakes. Let cook about 1 minute. Add meatballs back in.
  5. Add crushed tomatoes. Rinse can with about 1/2 cup of water and pour into pan.
  6. Bring to a boil, turn down to medium low, cover and let cook 30 minutes. Stir occasionally.
  7. Serve over pasta of your choice.

These turkey meatballs were one of the exceptions. The tender texture of the meatballs makes them perfect for little ones. Cooking the balls in the sauce results in succulent and flavourful meatballs with a sauce that becomes richer in the. Turkey meatballs are very good served with garlic bread and a nice green salad. I make a wonderful layered salad my family loves.

So that’s going to wrap it up for this special food turkey meatballs in a yummy pasta sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!