Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, savory tuna pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savory Tuna Pasta Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Savory Tuna Pasta Salad is something that I have loved my whole life. They’re nice and they look wonderful.
This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect I'm really pleased with how this tuna pasta salad turned out. In my opinion, it's a perfectly balanced meal.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savory Tuna Pasta Salad:
- Take 8 Oz Pasta (your choice)
- Get 1 can albacore tuna in water (I used about 4 ounces)
- Prepare 1 small stock celery finely diced
- Make ready 1 med banana pepper finely sliced
- Get 3/4 cup light mayonnaise
- Prepare 1/4 cup sliced black olives
- Get 1/4 cup grated Parmesan cheese
- Make ready 1/4 cup miracle whip
- Take 1/8 cup white onion finely diced
- Prepare 1.5 tsp Old Bay seasoning
- Make ready 1 tsp seasoned salt
- Take 1 tsp Olive oil
- Take 1/2 tsp Sea salt
- Get 1/2 tsp fresh cracked black pepper
The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures. It's a nice way to trick the kids into eating some veggies. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Open and drain the canned tuna.
Steps to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
Toast the bread (or not as you prefer). Lightly spread some mayonnaise on the inside of the toast. Spread half of the tuna mixture on one sandwich and half on the other. Your standard pasta salad recipe is getting a refresh. Light, tangy, and flavorful, this tuna pasta salad is an easy addition to any summer party or potluck.
So that’s going to wrap it up for this special food savory tuna pasta salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
