Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, hawaiian slow cooked chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hawaiian slow cooked chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Hawaiian slow cooked chicken is something that I have loved my entire life.
Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks The first time I make Slow Cooker Hawaiian Pineapple Chicken it was because we were looking for a healthier option to replace. Just chicken, pineapple, barbeque sauce, soy sauce, and a slow cooker combine for this delicious chicken dish that will leave your kitchen smelling great. Slow Cooker Hawaiian Chicken is sweet and tangy, great over rice or even buns!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hawaiian slow cooked chicken using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hawaiian slow cooked chicken:
- Make ready 1 can pineapple chunks, drained; set aside pineapple chunks
- Prepare 1/2 cup ketchup (can use tomato paste instead)
- Prepare 1/3 cup low-sodium of soy sauce
- Get 1/3 cup light brown sugar
- Get 2 tablespoons rice wine vinegar
- Take 1 tablespoon lime juice
- Make ready 1 tablespoon sesame oil
- Get 1-2 tablespoons Asian chili-garlic sauce or can be substituted by Sriracha sauce
- Get 2 cloves garlic, peeled and finely minced or pressed with a garlic press
- Take 2 teaspoons ground ginger or for the extra spiciness, the same amount but fresh and grinded
- Make ready 1/2 salt or to taste
- Make ready 1/2 teaspoon pepper
- Prepare 1 tablespoon olive oil
- Prepare 1.75-2 pounds boneless skinless chicken breasts, cut into 1-inch pieces but you can also use chicken thighs as a replacement
- Take 1/3 cup cornstarch to coat the chicken
- Take 3 tablespoons fresh cilantro leaves finely minced for garnishing
- Make ready 3 tablespoons green onions, sliced into thin rounds for garnishing
I typically make some rice to go with this chicken as it's easy to cook in a rice cooker. For something a little healthier than rice, you can instead try making some. Slow Cooker Hawaiian Chicken is sweet and smoky and slow cooked to perfection. This easy slow cooker recipe makes a great sandwich, and is perfect for family dinners, parties, game day, or anytime you're looking for something super easy & incredibly delicious!
Steps to make Hawaiian slow cooked chicken:
- First, you will make the sauce: In a bowl, add the pineapple preserves, pineapple juice from the can without the chunks (set aside for late), ketchup, soy sauce, brown sugar, rice wine vinegar, lime juice, sesame oil, chilli-garlic sauce(or any other chilli sauce), garlic, ginger, salt, pepper, and whisk to combine. St the sauce aside for now.
- Drizzle olive oil over the bottom of the slow cooker or if you don’t have one, you can use a cast-iron dish with a lid and set aside.
- Put the chicken and the corn starch into a large plastic bag, seal it and toss around until the chicken is evenly coated. Evenly distribute the chicken to a slow cooker/pan. And add the pineapple chunks over the chicken.
- Now, pour the sauce that you prepared earlier all over the chicken, use a spoon if necessary. Make sure it’s all covered.
- If using a Slow Cook, cover and cook for about 1 hour and 40 minutes in high or on low for 4 hours. If cooking on high, check at 90 minutes, and if cooking on low, checking at 3 hours. Because slow cookers are different from each the time may vary, just check the chicken if it’s cooked. If using a cast-iron pan, place in the oven for 3 hours at 150°C.
- Serve with white rice and garnish with some chopped coriander. Enjoy!
Slow Cooker Hawaiian Chicken is made with tender chicken tights soaked in a sweet and savory sauce that is bursting with pineapple This Crockpot Hawaiian Chicken is bursting with flavors and aromas. Made with chicken thighs, pineapple, bell peppers, and. Sharing a recipe for Slow Cooker Hawaiian Sticky Chicken- an easy, family-friendly dinner recipe. We're definitely into comfort food here when the weather is chilly, so lets get started with this Slow Cooker Hawaiian Sticky Chicken! This Slow Cooker Hawaiian Chicken is packed with so many flavors, you won't know which is your favorite!
So that’s going to wrap it up with this special food hawaiian slow cooked chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
